Artisan Caramels Cookbookby Sandy Arevalo
From common mistakes to fail-proof techniques, learn the ins and outs of artisan caramel making. Enjoy delightfully tempting flavors like Strawberry Cheesecake, French Toast with Bacon, and Blackberry and Ginger.
Transform your favorite desserts into rich, indulging caramels with over 35 delicious recipes and step-by-step instructions that will make your confections flawless.
Perfect for every occasion, these classic and inspired caramels are something your guests will remember for years to come.
7″x8″ softcover book with gorgeous, full color photographs that accompany every recipe.See our shop page for details on where you can purchase this today!
Release date: October 14, 2014